Cajun Blackened Fish - Fillets are coated with thyme, oregano, cayenne and black peppers, paprika and garlic powder, blackened in butter and served with sauteed peppers. Serves 4.
Cod Au Gratin - Made with cod steaks and cheddar cheese.
Kedgeree - A microwave recipe calling for cod, butter, onion, celery, apple, curry powder, rice, chicken broth, and cream. May use haddock or salmon for variation.
Salted Cod Fritters - Recipe using salted cod, potatoes, onion, and fresh rosemary.
Seafood Burgers w/Basil Tartar Sauce - Cod mixed with onion, lemon juice, and bread crumbs, grilled and served on English muffins. From RecipeSource.
Some Want Eggnog; Others, Lye-Cured Cod - Article about lutefisk, including its history, how it is produced, and current trends in its consumption. From the New York Times (free registration required).
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